Ajinomoto

Founded in 1909, this Tokyo-based corporation has established a significant presence in the global market, diversifying its business across various segments. Its operations are characterized by a robust portfolio of offerings, majorly grouped into five categories. In the Seasonings and Foods segment, the company is known for products like monosodium glutamate (MSG), spices, and an assortment of processed foods. The Frozen Foods category complements this with a range of frozen products suitable for various consumer needs. Health and Wellness is another critical area, where the company has made its mark with the supply of amino acids for pharmaceutical and food applications, dietary supplements, and sports nutrition. Meanwhile, the Biopharmaceuticals segment offers contract manufacturing and research services for other pharmaceutical entities. Additionally, the 'Others' category encompasses feed-use amino acids and a selection of materials for personal care products. The brand portfolio is as diverse as the categories it serves, with flagship brands including AJI-NO-MOTO®, the original brand of monosodium glutamate seasoning, and other prominent names such as Knorr®, Cook Do®, Amoy®, Ros Dee®, HON-DASHI®, and Amino Vital®. These products and services have a significant outreach, with important markets including Japan, United States, Thailand, Brazil, Philippines, China, Indonesia, and various European countries. The company's home market, Japan, remains a critical territory, while its international footprint covers many other countries and regions worldwide. (Powered by AI)