Nestlé
Nestlé
Community score
Coverage Status: Good
Founded in 1866, Nestlé has grown to become a leading multinational company with its headquarters located in Vevey, Vaud, Switzerland. With a diverse portfolio, Nestlé's significant business segments include Powdered and Liquid Beverages, Nutrition and Health Science, Milk products and Ice cream, PetCare, Prepared dishes and cooking aids, Confectionery, and Water. Nestlé boasts a prominent collection of brands, widely recognized across the globe. Some of these key brands are Nescafé, Nestlé Pure Life, Maggi, KitKat, Gerber, Nestlé Toll House, Purina, Nespresso, Lean Cuisine, Smarties, Stouffer's, and Perrier. A truly global entity, Nestlé operates extensively in various countries, ensuring a strong market presence worldwide. Some of the most vital markets by sales for Nestlé encompass the United States, China, France, Brazil, Germany, the United Kingdom, Mexico, Italy, Canada, and Spain, making the company an influential force in the food and beverage industry. (Powered by AI)
Analytics based on the ESRS Topic
Materiality Map
Topics by ESRS
Weight of score by ESRS
| #Analyses | Weight | Impact Score | ||
|---|---|---|---|---|
| - | 1 | 6.48% | +3.42 | |
| S2 - Workers in the value chain | 1 | 5.87% | +3.71 | |
| E3 - Water and Marine Resources | 1 | 6.94% | -3.10 | |
| G1 - Business conduct | 1 | 6.74% | +2.88 | |
| S3 - Affected communities | 1 | 5.43% | -3.82 | |
| E5 - Resource Use and Circular Economy | 3 | 17.47% | -2.78 | |
| S1 - Own Workforce | 4 | 15.74% | -0.33 | |
| E4 - Biodiversity and Ecosystems | 1 | 7.91% | -4.20 | |
| E1 - Climate Change | 1 | 6.45% | -2.99 | |
| S4 - Consumers and end- users | 3 | 20.96% | +1.60 |
Score Compared to Peer Group Average by ESRS Topic
Detailed Peer Group Comparison by ESRS Topic
| ESRS | Peer Group Average |
Nestlé
|
Danone
|
Kraft Heinz
|
Ajinomoto
|
Associated British Foods
|
Barry Callebaut
| |
|---|---|---|---|---|---|---|---|---|
| ESRS1 | Peer Group Average | Nestlé | Danone | Kraft Heinz | Ajinomoto | Associated British Foods | Barry Callebaut | |
| E1 - Climate Change | -2.65 | > | -2.99 | -0.81 | -3.76 | -3.94 | -1.45 | -2.97 |
| E3 - Water and Marine Resources | -2.86 | > | -3.10 | -2.97 | -2.50 | -2.76 | -3.03 | -2.80 |
| E4 - Biodiversity and Ecosystems | -3.17 | > | -4.20 | -3.68 | -2.15 | -3.27 | -2.67 | -3.04 |
| E5 - Resource Use and Circular Economy | -2.63 | > | -2.78 | -2.66 | -2.65 | -2.78 | -2.52 | -2.38 |
| S1 - Own Workforce | -1.28 | < | -0.33 | -0.61 | -1.47 | -1.04 | -1.49 | -2.76 |
| S2 - Workers in the value chain | +3.26 | < | +3.71 | +2.83 | +2.99 | - | +3.08 | +3.70 |
| S3 - Affected communities | +1.10 | > | -3.82 | +2.44 | +2.64 | +3.12 | - | - |
| S4 - Consumers and end- users | +1.32 | < | +1.60 | +3.40 | +0.90 | +1.08 | +0.70 | +0.25 |
| G1 - Business conduct | +2.29 | < | +2.88 | +2.50 | +1.05 | +2.44 | +2.50 | +2.37 |